Cook

Location: Walnut Creek, CA Employment Type: Full-Time Salary: Competitive Job Description We are currently seeking a full time Cook. Major Responsibilities Include Prepare lunch and/or dinners Meal planning in conjunction with EKM Review menus prior to preparation of food Assure that all food procedures are followed Coordinate food service with other departments as necessary Follow all sanitation guidelines Become familiar with new menu items/dishes Requirements High School diploma or equivalent Graduate of a culinary institute, military school or formal on-the-job training preferred Minimum of 1 year of food preparation experience required Experience with quantity food preparation preferred Demonstrate cooking skills and ability to follow established menus and recipes Knowledge of proper nutritional requirements Must have a Food Service Sanitation Certificate